Recipes - Nordic delicacies on the table
Gáhkku
Frying bread, pouring bread, gáhkku, or Sami hot cake – there are many names for this. Baking bread in a frying pan or on a Muurikka is a warming and...
Gáhkku
Frying bread, pouring bread, gáhkku, or Sami hot cake – there are many names for this. Baking bread in a frying pan or on a Muurikka is a warming and...
Tunnbröd
Tunnbrod is a traditional Swedish bread that can be thin and soft, but also crispy. It originated in northern Sweden (Lapland), but is eaten throughout the country.
Tunnbröd
Tunnbrod is a traditional Swedish bread that can be thin and soft, but also crispy. It originated in northern Sweden (Lapland), but is eaten throughout the country.
Swedish cinnamon roll cake
The classic with a twist This traditional cake combines the most delicious autumn flavors: Cinnamon rolls filled with vanilla cream are crowded together in the baking tin. (This recipe is...
Swedish cinnamon roll cake
The classic with a twist This traditional cake combines the most delicious autumn flavors: Cinnamon rolls filled with vanilla cream are crowded together in the baking tin. (This recipe is...
Fried green asparagus with scrambled eggs
Cook green asparagus deliciously with Alba oil
Fried green asparagus with scrambled eggs
Cook green asparagus deliciously with Alba oil